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A historical seafood traveling exhibit is coming out next year about the role Black people play in NC’s seafood industry.
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Ricky Moore has been chasing taste for his entire life. He moved around a lot as a child because of his father’s military career, but when he was 11, his…
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Ricky Moore has been chasing taste for his entire life. He moved around a lot as a child because of his father’s military career, but when he was 11, his…
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The state Marine Fisheries Commission will meet later this month to consider instituting fishing seasons to help increase the stock of one of the state’s…
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A federal court has sentenced a Harnett County seafood processor for mislabeling imported farm-raised shrimp. Alphin Brothers Incorporated faces a…
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Hot, salty/smoky, sour/bitter, sweet, savory, and sharp: a flavor profile can evoke a particular style of food, and in turn, food can give insight to a…
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Hot, salty/smoky, sour/bitter, sweet, savory, and sharp: a flavor profile can evoke a particular style of food, and in turn, food can give insight to a…
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Known in North Carolina as the "Barbecue Man," Bob Garner shares his love of the state's favorite food through recipe books, restaurant reviews, and…
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Known in North Carolina as the "Barbecue Man," Bob Garner shares his love of the state's favorite food through recipe books, restaurant reviews, and…
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North Carolina is known for its diverse agriculture offerings. And you can always count on the State Farmer’s Market to feature the best the state has to…